Episode 1
Caramel Desserts
Nov 30, 1963
Episode 2
Cooking Your Goose
Dec 7, 1963
Episode 3
Chestnut Cookery
Dec 14, 1963
Episode 4
Bringing in the New Year
Dec 21, 1963
Episode 5
Coq au Vin
Jan 1, 1964
Episode 6
Cassoulet
Jan 8, 1964
Episode 7
Vegetable Adventures
Jan 15, 1964
Episode 8
Puff Pastry
Jan 22, 1964
Episode 9
More About Puff Pastry
Jan 29, 1964
Episode 10
Fish Mousselines
Feb 5, 1964
Episode 11
Cake for Company
Feb 12, 1964
Episode 12
Artichokes from Top to Bottom
Feb 19, 1964
Episode 13
Elegance with Eggs
Feb 26, 1964
Episode 14
Cold Soufflés and Bavarian Cream
Mar 4, 1964
Episode 15
Case for Salmon
Mar 11, 1964
Episode 16
Broccoli and Cauliflower
Mar 18, 1964
Episode 17
Veal for a King
Mar 25, 1964
Episode 18
The Soup Show
Apr 1, 1964
Episode 19
Flaming Soufflé
Apr 8, 1964
Episode 20
Small Roast Birds
Apr 15, 1964
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